Clementine’s, Saint Louis, is seeking an Ice Cream Producer to join our growing team at our headquarters. You will operate ice cream machines, manage production equipment, and uphold strict safety and sanitation standards while maintaining product quality and accurate packaging.
Ideal candidates have experience in food manufacturing, the ability to read recipes, and sturdy physical stamina for a fast-paced environment. This is a full-time, non-exempt, day shift with occasional weekends.